Recipes and Videos
Potato Gnocchi with Gorgonzola Sauce
If you have never had homemade gnocchi, this is your sign to try it. It such a transcendent dish and it is much easier to make than you think. The best part about this dish is that it does not require any crazy equipment to make.
Shakshuka
This is the quintessential brunch dish. Jammy tomato sauce with poached eggs, salty cheese and crusty bread. Make this apart of your regular rotation and you will not be disappointed.
Falafel with Tahini Sauce
When it comes to falafel, there are not many pieces to the puzzle, but every piece counts. Attention to detail is important, otherwise you will have lackluster falafel. In this recipe, I aim to teach you how each puzzle piece fits.
New York Style Pizza
This is the closest I have ever been to real authentic New York style pizza at home. I am so happy with how this turned out. I have finally made my favorite pizza attainable without taking a flight to NYC.
General Tso’s Chicken
This is the crunchiest, most delicious General Tso’s I've ever had. I use some fun tricks to turn up the volume on juiciness and crunchiness. Try this out next time you want to recreate an American Chinese classic at home.
Chicken Aloo Vindaloo
This dish is so nice. It is so flavorful, a little spicy, filling and incredibly easy to make. This is perfect for a quick weeknight dinner.
Chicken Thigh Orange Chicken
Orange chicken is one of the top selling American-Chinese dishes for a reason. Anytime it is around I can’t stop eating it. This version doesn’t require you to bread and fry the chicken which makes it much more achievable on any night you want to make it.
Chicken Thigh Khao Soi
The best Thai dish i’m my opinion is Khao Soi. The best thing about it is that it’s very attainable for the home cook. In less than 45 minutes you can send your taste buds to Chiang Mai.
Carne Asada Tacos
These are some of the best steak tacos I've ever had. The marinade is amazing and the combination of fresh pico de gallo, avocado and a fresh flour tortilla is absolutely insane.
Strawberry Ice Cream
You know that perfect scoop of strawberry ice cream you dream about in summer? It’s just fresh berries blended and stirred into a creamy base so every bite tastes like peak-season fruit. Super simple, super nostalgic—and honestly, better than anything from the store
Chocolate Ice Cream
This is the chocolatey-est ice cream I have ever had. It is so rich and satisfying. throw in some brownies and you have yourself something truly special.
Vanilla Ice Cream
Vanilla ice cream is the king of ice cream. Forever a classic. So simple and elegant. This is vanilla ice cream done right.
Japanese Curry
I had no idea a Japanese curry existed until I started researching curries. it is so nostalgic, yet foreign at the same time. Reminds me of a stew my grandma would make but then it is reinforced with asian flavors like curry powder and dashi. If you like curry, you must try this one out.
Thai Green Curry
I wanted to revisit my old green curry recipe and I am so glad I did. This curry is so light and refreshing. It reminds me so much of the green curries I had when I was in Thailand. Its super easy to make and tastes amazing.
Indian Curry
My new favorite curry right here. It has a really nice spice to it and the mouthfeel of this sauce is insane. It requires just a little bit of finesse, but is still simple to make and the end result is SO good.
Mapo Tofu
This is every chef’s favorite Chinese food. It is spicy, meaty, fragrant, and it warms your should like nothing else. The only time I actually like eating tofu is when I eat this dish.
Bucatini Amatriciana
Salty, meaty tomato sauce on bucatini noodles is one of the best pastas I have ever had in my life. It is so simple and easy to make. This whole dish is brought together by generous amounts of pecorino Romano cheese.
The 25 Minute No Knead Dough I Use to Make Everything
This dough is designed to be easy to make, versatile and delicious. While there are 5 things I use it for in this recipe, i’m sure you could use it to make a number of other things. Add this dough to your repertoire and have some fun with it.
Jerk Chicken
My favorite smoked meat of all time just might be jerk chicken. This recipe is spicy, smoky, herby, juicy, sweet and delicious. It is also a lot of fun to make.
Ravioli With Marsala Cream Sauce
I did not expect to like marsala cream sauce as much as I do. It is sweet, creamy and full of flavor. Most importantly though, it is so easy to throw together. This dish does require some niche ingredients but it is so worth it.
